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energy savings

You can’t see it, but it’s everywhere: how lighting can change a room

April 5, 2013

hotel room lighting

Have you been truly enlightened to the effects that lighting can have on a room?

The type of lighting used and the way that lighting is used can have drastic effects on a room, affecting the tone, mood, and personality of not just the space, but also the people inhabiting that space.

Determining the right type of lighting for a room is a matter of finding the balance between functionality and personality.

The first step, however, is to assess the amount of natural daylight the room receives and which cardinal direction the room faces to figure out how much daylight the room receives during the different seasons, thus determining the type of lighting the room needs.

For example, a north-facing room will only receive the minimum amount of natural daylight, even in summer. During winter months, consequently, that room will probably be dark after mid-day, so more lighting fixtures with a higher luminescence will be needed.

With this said, it is probably apparent that lighting a guest room will be vastly different than lighting a breakfast bar or lobby.

Here are some important tips to consider when lighting guest rooms:

  • Guest rooms should be calm, relaxing, tranquilizing, and inviting, and perimeter lighting accomplishes just that. Consider dim lamps or uplighting in the corners of the room or indirect lighting that illuminates the ceiling.
  • Guest room lighting (bedroom lighting) must be able to go from a subdued ambience to bright task lighting for dressing, reading, and other activities. Use a combination of general and task lighting that matches your guests’ needs. Dimming controls give guests the flexibility to vary the light to their immediate needs.
  • Lighting should give the illumination needed to dress and see into drawers and closets easily. Lighting for closets is best done with recessed or close-to-the-ceiling fixtures that won’t get in the way in a tight space.
  • Next-to-bed lighting is often done with table lamps and recessed lights, which can provide the light needed while leaving end tables open. Dimmer controls on next-to-bed lighting can change the room’s ambience to suit the guest’s mood, or lower the room light for TV viewing.

Here are some general tips to shed light on your lighting endeavors:

  • Most rooms need three light sources.
  • Overhead lighting, with the exception of chandeliers, is usually too harsh. Instead, try table lamps, floor lamps, uplighting, and spots.
  • If the room is for reading, place a good reading light in all the appropriate places.
  • If the room is for romance, put your lights on dimmers.
  • If the room is made for partying, uplights are fun and a little dramatic.
  • If the room is for showcasing art, spotlights put the focus on it.
  • Use CFLs wherever possible.
  • All fixtures within a space should have bulbs of the same color temperature. A 3,000 – 3,200K bulb provides a warm color tone without distorting colors. Bulbs over 5,000K have a cool, blue tone and distort interior colors dramatically.

With all this talk about lighting, it may be helpful to go back and reread our blog on Green Lighting for the Hospitality Industry, which illuminates the details on different types of lighting and the various effects they produce.

ENERGY STAR estimates for your hotel

March 21, 2012

ENERGY STAR estimates that the 47,000 hotels and motels in the United States spend an average of $2,196 per available room each year on energy, an amount that represents about 6 percent of all hotel operational costs.

Since hotels and motels operate 24 hours a day, and numerous electronic devices operate around the clock, there are ample opportunities for hotels to significantly cut energy spending.

Let’s use commercial dishwashers as an example. Dishwashers that have earned an ENERGY STAR rating are 25 percent more energy efficient and water efficient on average than standard models. An ENERGY STAR commercial dishwasher can save businesses an estimated $850 annually on energy bills and $200 annually on water bills – and that’s just for one!

This ENERGY STAR dishwasher from American Hotel Register is not only competitively priced, but offers a fast 160-second wash cycle time and the excellent Jet Tech reputation.

Although commercial dishwashers and many other large appliances have a fairly long life expectancy (ranging from 10-20 years depending on the appliance and quality), upgrading your equipment to an ENERGY STAR appliance could pay for itself in nearly two years! Using environmentally preferred products is another way your hotel supports the environmental responsibility of the hospitality industry.

Check out what other items are featured on the American Hotel Register Living Green product page – we’d love to help you increase sustainability in any way possible!