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can liners

3 small ways your property can make a big environmental impact

July 31, 2019

Sustainability has become a priority for hotels in recent years – not only because of its importance, but also because travelers are demanding it. According to the Booking.com 2019 Sustainable Travel Report, almost two thirds of U.S. travelers intend to stay at least once in an eco-friendly or green accommodation when looking at the year ahead.

Yet becoming more eco-friendly can be a long, complicated and costly process, especially for larger hotel chains. However, there are some easy changes properties can make to go green.

1. Replace plastic straws with paper ones

Many organizations are taking steps to remove plastic straws from their properties and replace them with paper ones. In fact, some cities and states across the country have started implementing their own plastic straw bans, which can impact the hotels that do business there. To make a change like this one more attainable, start slowly and set a long-term goal for their removal.

2. Encourage recycling

Recycling is a practice that has been around for a long time, yet not all properties have fully embraced it. Start by simply adding recycling receptacles to common areas, making it easy for guests to recycle. Also, encourage employees to be more eco-friendly by giving them a quick training on what can and can’t be recycled.

3. Use compostable can liners

Even if you succeed in setting up a recycling program at your property, it won’t mean as much if your can liners aren’t compostable. Consider investing in the Pitt Plastics BioStar compostable can liner, which is made with a Star Sealed compostable plastic that can help keep your facility eco-friendly and support your mission to protect the environment. The liners are made with 1.0 millimeter fiber content that prevents leaks and ensures durability, and are perforated with 150 bags per case to keep supplies well stocked. They come in a variety of sizes to fit your needs, including:

While it may not be easy to completely overhaul your current practices and replace them with greener ones, by making these small changes, you’ll help the environment and also attract sustainable-minded guests.